Thursday, 14 October 2010

SALTSOULES

me tono:
ylika: ena kremmydi, ena pummaro, mia korserva tono,(alati, piperi, riganh,ladi)

psilokoveis to kremmydi  k to vazeis me ligo ladi sthn katsarola h sto tefal molis arxisune na kanune tstststs perimeneis ligaki k vazeis ton tono, alati, piperi k riganh k meta apo 3 leptakia vazeis k to pummaro, xamhlwneis ligo th fwtia(peripu sth mesh) k to afhhhhneis..meta apo ena tetarto mporeis na arxizeis na dokimazeis k opote nomizeis oti einai etoimo to vgazeis..ait?
(mporeis na valeis k kalampoki ama 8eleis, ekei mazi me to pummaro)


me kotopoulo:

ylika:
fileto sth8os h mputi, kremmydi, skordo, piperia prasinh, pummaro,(alati, piperi, riganh,ladi)

pairneis to kalo mas to maxairi k koveis to kotopoulo mikres mikres mpukitses, psilokoveis to kremmydi, thn piperia  k to skordo..vazeis ligo ladi sto thgani k vazeis mesa to kotopoulo, molis arxisei na asprizei, tsoup petas mesa k ola ta ypoloipa(to psilokommeno skordo, kremmydi, riganh, alati, piperi, piperia) k molis deis oti to kotopoulo psiloexei ginei na pume -tsoup petas pali to pummaro anakateveis-skepazeis-xamhlwneis fwtia, perimeneis kana tetarto dokimazeis k otan saresei to apotelesma to vgazeis..


me kima:

ylika:ena tetarto kima mosxarisio, skordo, kremmydi, maintano, pummaro, (alati, piperi, riganh,ladi)

pairneis ena tetartaki apo to mastora sto super, pas spiti to vazeis ligo katw apo th vrysh(to idio k to kotopoulo to ksexasa afto,genika na pleneis ta panta agaph), tsigarizeis to kremmydi, to skordo mpla mpla mpla ta ema8es afta e?alla afth th fora mazi me ton kima ola mazi..k molis arxisei na ginetai o kimas, petas k to pummaro, k meta ksereis e xamhlwneis-skepazeis k dokimazeis meta apo kana 20leptaki


portokaloprasinh pandaisia: 


ylika:3-4 karota, 2 kwwwloky8ia, kremmydi, skordo, riganh, ladi, pummaro, alati piperi mplampla ta gnwsta!


twra h 8a kourasteis k 8a kaneis ston trifth ta laxanika wste na ginoune rodelitses h apla 8a ta valeis sto multi, omws einai pio wraia otan einai rodelitses, oloi to kseroume..oxi oti 8a katseis na ftiakseis portokaloprasinh pandaisia, alla telos pantwn..vazeis opws panta to kremmydi k to skordo k meta rixneis ta laxanika k meta th saltsa, so simple!opws vlepeis den kanw k tipota diaforetiko,apla allazw ligo ta main ylika!edw ama 8es xwse k ligo paprika tou paei..
idanika, prepei na pareis ta portokaloprasina makaronia.
serviretai me tyri feta h katiki domokou -gia thn ypertath hdonh




asprh saltsoula:

loipon afth thn saltsa na sou pw thn alh8eia ka8e fora sthn tyxh thn ftiaxnw, giati einai paxyntikh k den h8ela pote pragmatika na thn ftiaksw..opote 8a su pw thn teleftaia fora pu 8ymamai...

ylika:trimmeno tyri mpoliko, mpeikon, krema galaktos

psilokoveis k tsigarizeis to mpeiko h k zampo ama afto exeis sto psygeio, petas thn krema galaktos xamhlwneis fwtia-opwsdhpote k anakateveis, molis arxizei na phzei h krema, vazeis k to tyri k synexizeis na anakateveis, vazeis ligo alati kai mpoliko piperi.afta.poly aplo.aa kai voutyraki paei sth saltsa na petakseis mesa




kokkinh aplh-tomataaa mpasilik:

ylika:kremmydi, pummaro h psilokommenes freskies ntomates, vasilikos,

8a tsigariseis ws gnwston to kremmydi me ligo ladi, 8a valeis to pummaro h tis psilokommenes ntomates, kai to vasiliko(fresko h katepsygmeno h apoksyrammeno) k afto einai olo..aplo k para poly nostimo









No comments:

Post a Comment